Bangalore is famous not only for its technology parks and gardens but also for the demanding food scene. And among its specialities, the people’s love for cakes might be considered a part of the heritage. From traditional bakeries to the latest patisseries, Bangalore is home to some of the most famous cake flavours such as red velvet cake, black forest cake and many more that look divine when they are presented on the table as well as the mouth feels delicious. Every type of cake has something unique about it, and it really incorporates the traditional and the new styles. It is time to explore what sets Bangalore’s cakes apart from the rest and brought the city its fame.
Black Forest Cake
Black Forest Cake always remains on top in the bakeries of Bangalore. Whipped cream, moist chocolate sponge cake, and cherries arranged in succession make up this confection from Germany. What makes it different for Bangalore is the incorporation of fresh cherries vended in Bangalore and quality chocolate shavings. A lot of bakers add a splash of South Indian coffee liqueur, which gives it a vintage and a new flavour at the same time.
Red Velvet Cake
Red Velvet Cake is extravagant because of the brilliant red colour of the batter and the creamy sour cream frosting. In Bangalore, especially, this cake has received a lot of appreciation because of the combination of sweet and sour taste. To get a natural red hue, local bakers sometimes substitute it with beetroot puree instead of using artificial colours. This simple ingredient not only boosts the colour but brings out the natural sweetness that is associated with the earth.
Coffee Cake
Bangalore got its coffee cake recipe from the famous coffee plantations of Karnataka, making Bangalore one of the most famous cities in the world for its coffee. This cake is perfect for coffee lovers as it is made out of rich coffee grinds. Some bakers roast Coorg coffee beans in desserts to make them more genuine; others use coffee glaze on their cakes or even espresso buttercream. The result is a moist, aromatic cake which is perfect to be enjoyed with a cup of chai or coffee in the evening.
Vanilla Cake
Vanilla Cake might not sound exciting, but in Bangalore, it is nothing short of exotic. Bakers here do not strike halfway; instead, they go the extra mile of using the finest vanilla beans from Kerala, giving it a true-to-life flavour. The texture of the cake is soft and, hence, appealing; the creamy vanilla frosting makes it perfect for birthday occasions and other special occasions. Most bakeries also provide eggless products to meet the demands of the city’s diverse populace.
Fruit Cake
People of Bangalore have known their Fruit Cake not only as a Christmas delight but as a snack loved any time of the year. Filling in dried fruits, nuts, and spices, this moist and tasty cake has been made smooth by the legacy bakeries of the city. What sets Bangalore’s version apart is its use of local ingredients such as candied papaya and cashews that impart a tropical essence. In fact, some bakeries even marinate the fruits in rum for several months so as to achieve thick and luxurious flavours.
Carrot Cake
Carrot Cake is the perfect blend of nutrition and sinful pleasure and Bangalore has welcomed it with open arms. Using grated carrots, walnuts, and spices, the cake recipes for this dish are moist and flavourful, with a hint of spice. Many of the city’s bakers augment it with a good two inches of cream cheese frosting and a dusting of cinnamon. Those who like to pay attention to their diet can order cake on whole wheat or gluten-free dough, the taste will not be different.
Butterscotch Cake
Many people from Bangalore fondly relate to Butterscotch Cake. This cake is loaded with everything sweet, from its caramelised sugar to its crunchy praline pieces and, lastly, a creamy butterscotch frosting. Even some of the famous bakeries of Bangalore switched to the use of jaggery instead of sugar to give an authentic flavour. Its sweetness compliments the crunch, making it a favourite snack for children’s birthdays and other children’s events.
Strawberry Cake
The strawberry cakes of Bangalore are exactly about being fresh and a burst of colours. Using real strawberry puree and garnishing with fresh strawberries, everyone can fall in love with this cake. What sets the preparations apart is that the strawberry used is sourced from Mahabaleshwar during the season to get the freshest of materials. Some patisseries also try out the variations of strawberry compote layers to Ness’s creaminess with a twist of sourness.
Pineapple Cake
Pineapple Cake is one of the most popular sorts of cakes in Bangalore because of its delicate pineapple taste. Fresh pineapples are incorporated in the layers, and upon topping it with a layer of whipped cream, one is reminded of the tropics. Some even dip the sponge in pineapple juice for extra moisture and taste. For those who want to relish this tropical treat without any fuss, one should order cake online in Bangalore and have this delightful dessert perfect for afternoons.
Whether it is a birthday celebration, an anniversary or just plain sweet tooth craving, the city’s bakeries are sure to keep the customers enthralled. The next time you find yourself in the city, you should try out these iconic representations of Bangalore’s fascination with cakes.
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